Crispy Sweet Chili Chicken Wings with Lime Wedges

Looking for a finger-licking appetizer that’s perfect for game day or any casual gathering? These crispy sweet chili chicken wings will steal the show! Coated in a sticky, sweet, and mildly spicy sauce, each bite bursts with flavor, making them irresistible to everyone at the table.

Imagine a platter of golden-brown wings, glistening with a sweet chili glaze, served alongside fresh lime wedges. The zesty lime adds a refreshing brightness that perfectly balances the sweetness of the sauce. These wings are not just another party dish; they’re the ultimate crowd-pleaser!

The Perfect Finger Food

These chicken wings excel as a finger food, perfect for sharing during casual gatherings or game day celebrations.

Crisp on the outside and tender within, they are coated in a delightful sweet chili sauce that brings just the right amount of heat. The zesty lime wedges served alongside enhance the flavor, creating a refreshing contrast that elevates the taste experience.

Ingredients That Shine

This recipe calls for simple yet effective ingredients that come together beautifully. The chicken wings are the star, but the sweet chili sauce and lime wedges are crucial for creating that unforgettable flavor.

A touch of soy sauce adds depth, while garlic powder and onion powder enhance the savory notes. The bright green chopped onions not only contribute color but also add a fresh crunch, making each bite even more satisfying.

Preparation Made Easy

Preparation is straightforward, making it an excellent choice even for novice cooks. With just a handful of steps, you can go from raw wings to a deliciously glazed dish.

Start by tossing the wings with vegetable oil and spices, then bake them to achieve the perfect crispiness. While they bake, warming the sauce on the stove ensures it’s ready for a quick toss once the wings are done.

Serving Suggestions

Presentation plays a key role in making these wings truly tempting. Arrange the crispy wings on a wooden platter to highlight their golden-brown exterior.

Include lime wedges for squeezing over the wings, and place a small bowl of extra sweet chili sauce on the side for those who crave an extra kick. The colorful garnish of green onions will invite everyone to dig in!

Nutritional Benefits

Not only are these wings packed with flavor, but they also offer a satisfying bite without overwhelming calorie counts. Each serving contains about 320 calories, making them a delightful treat that won’t derail your dietary goals.

With 25 grams of protein per serving, these wings provide a tasty source of nourishment, perfect for fueling your next gathering.

Why They’re a Crowd-Pleaser

The combination of crispy texture, sweet and spicy flavors, and the fresh twist of lime make these chicken wings irresistible. They appeal to a wide range of palates, ensuring that everyone at your gathering finds something to love.

Whether served as an appetizer or as part of a larger spread, these wings are sure to be a hit, leaving your guests asking for the recipe!

The Perfect Finger Food

A close-up of crispy sweet chili chicken wings served with lime wedges on a wooden platter.

These chicken wings are crispy on the outside and tender on the inside, coated in a delicious sweet chili sauce that offers a hint of heat. The addition of lime wedges elevates the flavor, creating a delightful contrast that makes each bite even more enjoyable.

Ingredients

  • 2 pounds chicken wings
  • 1 cup sweet chili sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon black pepper
  • 1 tablespoon vegetable oil
  • Lime wedges for serving
  • Chopped green onions for garnish (optional)

Instructions

  1. Preheat the Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
  2. Prepare the Wings: In a large bowl, toss the chicken wings with vegetable oil, garlic powder, onion powder, and black pepper until evenly coated.
  3. Bake the Wings: Arrange the wings in a single layer on the wire rack. Bake for 40-45 minutes, turning them halfway through, until they are golden brown and crispy.
  4. Make the Sauce: While the wings are baking, combine the sweet chili sauce and soy sauce in a saucepan over medium heat. Cook for a few minutes until warmed through.
  5. Coat the Wings: Once the wings are done, remove them from the oven and toss them in the sweet chili sauce until well coated.
  6. Serve: Plate the wings and garnish with chopped green onions if desired. Serve hot with lime wedges on the side for squeezing over the wings.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 320kcal
  • Fat: 20g
  • Protein: 25g
  • Carbohydrates: 10g